Alperujo

The treatment of the alperujo is also of extreme importance, since its uncontrolled dumping
causes water colouring problems, poses a threat to biodiversity
aquatic, soil deterioration, phytotoxicity and odours. On the other hand, the olive-makers have adapted upon receipt of this product from which they can extract olive-pomace oil (oil that is extracted from olive pulp after the first press)
 from a physical or chemical process. 



Four new products:

The treatment of alperujo will allow the obtaining of four new products: 

1. Olive pits intended for the production of high-quality thermal energy and is also an alternative biomass fuel to wood pellets and fossil fuels. 

2. Produce olive oil through extraction processes by a chemical extraction method, this is refined olive oil.

3. Generate electrical energy by burning the dry orujo in a thermal plant.

4. The ashes after burning proccess are suitable for producing fertilizer.



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